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That cold brew recipe is the s**t (that's a good thing for those of you not familiar with jersey slang)

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Jul 8, 2022Liked by AC Shilton

We harvested honey a few weeks ago and I'm just now starting to process...and it is slow! I'm just running it through a double sieve (of which I only have one pair) so it'll take me a while to get through it all. But it is incredibly satisfying and tastes yummy!

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The honey looks beautiful!

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